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Planning and Administrating the SFSP 2023 (WDE-178)

Summer Food Service Program Annual Refresher Training 2023 (WDE-179)

CACFP Financial Management, Claiming and Procurement Quiz 2022

CACFP Annual Sponsor Training 2022-2023 (WDE-110)

Civil Rights Training for Child Nutrition Programs 2022-2023 (WDE-150)

Procurement for CACFP Operators 2022-2023 (WDE-181)

Enhancing Meal Appeal For CACFP - Feeding Their Senses! 2022-2023 (WDE-501)

Nutrition Basics for Better CACFP Menu Planning (WDE-502) 2022-2023

Getting Everyone on the Same Plate: Teaching Teachers About the Child and Adult Care Food Program 2022-2023 (WDE-503)

Build It Once; Serve It Time and Time Again: Using Cycle Menus and Standardized Recipes 2022-2023 (WDE-504)

Navigating Special Dietary Needs 2022-2023 (WDE-512)

Family Style Meal Service - Building Better, Healthier, Menus and Eating Habits 2022-2023 (WDE-514)

Healthy Food Preparation Techniques and CACFP Menu Planning 2022-2023 (WDE-516)

CACFP Snacks: The Planned Leftover Way 2022-2023 (WDE-517)

Food Safety Essentials 2022 (WDE-555)

A CACFP Meal Pattern Guide 2022-2023 (WDE-603)

Crediting Foods in the CACFP 2022-2023 (WDE-605)

The CACFP Infant Meal Pattern 2022-2023 (WDE-606)

Maintaining a Nonprofit Food Service Program 2022-2023 (WDE-610)

Recordkeeping for At-Risk Afterschool Meals Programs 2022-2023 (WDE-612)